{"id":5114,"date":"2015-12-01T09:14:55","date_gmt":"2015-12-01T07:14:55","guid":{"rendered":"https:\/\/akki.ut.ee\/collaboration-between-ecac-akki-and-the-balkan-area-in-environmental-analysis\/"},"modified":"2015-12-01T09:14:55","modified_gmt":"2015-12-01T07:14:55","slug":"collaboration-between-ecac-akki-and-the-balkan-area-in-environmental-analysis","status":"publish","type":"post","link":"https:\/\/akki.ut.ee\/en\/collaboration-between-ecac-akki-and-the-balkan-area-in-environmental-analysis\/","title":{"rendered":"Collaboration between ECAC (AKKI) and the Balkan area in environmental analysis"},"content":{"rendered":"<p>During Nov 25-27, 2015 the training seminar \u201cQuality assurance for Hg measurements in food and environmental samples\u201d was held at the Jo\u017eef Stefan Institute in Ljubljana. Ivo Leito from ECAC participated as a teacher and conducted discussion sessions <a href=\"http:\/\/www.ut.ee\/EACH\/wp-content\/uploads\/2015\/12\/Validation_Data_Leito_Ljubljana_2015.pdf\">Validation data (Reproducibility, recovery, etc) and their meaning<\/a>, <a href=\"http:\/\/www.ut.ee\/EACH\/wp-content\/uploads\/2015\/12\/Uncertainty_Leito_Ljubljana_2015.pdf\">Measurement uncertainty<\/a> and <a href=\"http:\/\/www.ut.ee\/EACH\/wp-content\/uploads\/2015\/12\/Traceability_Leito_Ljubljana_2015.pdf\">Traceability: what it is and how to demonstrate it?<\/a>.<\/p>\n<p>The seminar was highly successful \u2013 there was in-depth discussion during each of the sessions and the discussions continued during coffee breaks. The measurement uncertainty session featured a full-fledged uncertainty estimation (contaminant determination by LC-MS), which the participants carried out themselves on laptop computers that they had brought with them.<\/p>\n<p>It is expected that the collaboration between ECAC and Jo\u017eef Stefan Institute (and other research centres in the region) will continue and deepen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>During Nov 25-27, 2015 the training seminar \u201cQuality assurance for Hg measurements in food and environmental samples\u201d was held at the Jo\u017eef Stefan Institute in Ljubljana. Ivo Leito from ECAC&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57,54],"tags":[],"class_list":{"0":"post-5114","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-collaboration","7":"category-news"},"_links":{"self":[{"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/posts\/5114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/comments?post=5114"}],"version-history":[{"count":0,"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/posts\/5114\/revisions"}],"wp:attachment":[{"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/media?parent=5114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/categories?post=5114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/akki.ut.ee\/en\/wp-json\/wp\/v2\/tags?post=5114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}